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Brandy Fruitcake by Trappist Abbey (3 lbs.)

$49.95
SKU: 1481
3.5 lb

Description

From the Abbey of
Our Lady of Guadalupe
TRAPPIST 3-LB.
BRANDY FRUITCAKE

For families, gatherings or just one hungry fruitcake lover! Old-fashioned, dark, rich and moist; made from the finest ingredients – dried and candied fruits, nuts, and local farm-fresh eggs; soaked in 120-proof brandy and aged to delicious perfection.

 

Monastery Info:

Abbey of Our Lady of Guadalupe: Lafayette, Oregon

Our Lady of Guadalupe Abbey is a monastery of Cistercian (Trappist) monks who are devoted to a life of contemplation in a cloistered atmosphere. The Abbey began in April 1948 at Pecos, New Mexico, as a foundation established by Our Lady of the Valley Community in Rhode Island (precursor to St. Joseph's Abbey in Spencer, Massachusetts). In March 1955 the monks, not finding farming sufficiently yielding at that high altitude, sold the property to the Benedictine monks and moved to Oregon. In recent years the Community has numbered between 35 and 40 members, who range in age from their twenties to their nineties.

Trappists are committed to self-sufficiency, and strive to live solely by the work of their own hands. To this end, Our Lady of Guadalupe is home to several small industries: they harvest 900 acres of Douglas fir, operate a small bookbinding shop and a large wine warehouse serving neighboring wineries, and, since 1982, they have baked their popular Trappist Abbey Fruitcakes.

Ingredients

Ingredients: Pineapple (corn syrup, high fructose corn syrup, water, artificial flavor. 1/10 of 1% sodium benzoate, sorbic acid, sulfur dioxide), Raisins, Cherries (corn syrup, water, sugar, citric acid, preserved with less than 0.1% sodium benzoate and potassium sorbate, red 40, sulfur dioxide [preservative]), Walnuts, Honey, Wheat Flour (enriched with vitamin C, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), Eggs, Pecans, Water, Margarine (liquid vegetable oil [soybean, canola], partially hydrogenated soybean oil, water, salt, whey [milk], lecithin [soy],mono diglycerides, sodium benzoate [as a preservative], artificial butter flavor, beta carotene, vitamin A palmitate added), Natural & Artificial Flavor, Spices, Salt, Brandy, Benzoate of Soda (added as a preservative). Contains: wheat, eggs, milk, soy, walnuts, pecans. May contain nutshell fragments. Nuts were packed in a facility that processes products that contain peanuts, walnuts, pecans.

  • Convenience

    Ships door to door to most US addresses

  • Customer Service

    Toll-free number with live customer service

  • Gifts

    Gifts shipped directly to family & friends

Customer Reviews

Based on 71 reviews
94%
(67)
4%
(3)
1%
(1)
0%
(0)
0%
(0)
R
Rita B.
Fruitcake Excellence

Best fruitcake I've had in years.

D
Diana
Excellent Fruitcake

I ordered a 3# Brandy fruitcake from Our Lady of Guadalupe Trappist Monastery to have for Christmas. It was an excellent fruitcake. Very moist and full of pecans and candied fruit. I would highly recommend their fruitcakes.

M
Melanie
Beautiful!

The most beautiful & scrumptious fruitcake I've ever had in my life. Could eat it all year round!

S
Scott
FRUITCAKE

I never liked fruitcake and then I saw what Monastery Greetings has to offer. The fruitcake is delicious and is hands down the best to purchase.

J
Jeanne F.
Beautiful Fruitcake

This is gift worthy and tastes great. If you know someone who loves dark fruitcakes you need to try this. You will not be disappointed. This 3 lb Brandy Fruitcake is the best. Slice after slice is soooo delicious. A great evening dessert. Great treat to offer to others. If you are a fruitcake lover this is one to give a try.

Abbey of Our Lady of Guadalupe

Brandy Fruitcake by Trappist Abbey (3 lbs.)

$49.95

From the Abbey of
Our Lady of Guadalupe
TRAPPIST 3-LB.
BRANDY FRUITCAKE

For families, gatherings or just one hungry fruitcake lover! Old-fashioned, dark, rich and moist; made from the finest ingredients – dried and candied fruits, nuts, and local farm-fresh eggs; soaked in 120-proof brandy and aged to delicious perfection.

 

Monastery Info:

Abbey of Our Lady of Guadalupe: Lafayette, Oregon

Our Lady of Guadalupe Abbey is a monastery of Cistercian (Trappist) monks who are devoted to a life of contemplation in a cloistered atmosphere. The Abbey began in April 1948 at Pecos, New Mexico, as a foundation established by Our Lady of the Valley Community in Rhode Island (precursor to St. Joseph's Abbey in Spencer, Massachusetts). In March 1955 the monks, not finding farming sufficiently yielding at that high altitude, sold the property to the Benedictine monks and moved to Oregon. In recent years the Community has numbered between 35 and 40 members, who range in age from their twenties to their nineties.

Trappists are committed to self-sufficiency, and strive to live solely by the work of their own hands. To this end, Our Lady of Guadalupe is home to several small industries: they harvest 900 acres of Douglas fir, operate a small bookbinding shop and a large wine warehouse serving neighboring wineries, and, since 1982, they have baked their popular Trappist Abbey Fruitcakes.

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